Classic performance for grass and corn silages


BONSILAGE CLASSIC WS ensures a reliable fermentation process for grass and clover grass haylages. Specially selected strains of homofermentative lactic acid bacteria (LAB) quickly lower the pH level in standard dry matter ranges.


Find detailed product information below.

Mode of action

Pediococcus pentosaceus and Lactobacillus plantarum quickly lower the pH level by producing lactic acid in the front-end fermentation cycle

A rapid pH drop is highly important in order to provide a controlled fermentation that inhibits proteolytic microorganisms as well as other epiphytic microorganisms

This enhancement results in highly palatable and digestible silages for increased feed intake


Biological and water soluble silage additive


At least 200,000 CFU/g fresh matter (FM) of forage

Dry matter range of crops
  • Grass haylage: 25-30% DM
  • Clover grass haylage: 25-35% DM

Selected strains of homofermentative lactic acid bacteria


Lactobacillus plantarum, Pediococcus pentosaceus, dextrose

Active substance

Lactic acid bacteria not less than 0.91 x 10┬╣┬╣ CFU/g product